Future Opening: Support
Full Time • Montevino
Benefits:
- Employee discounts
- Flexible schedule
- Training & development
The Busser is a key player in enhancing our guests’ dining experience, responsible for maintaining a clean and well-organized dining area. This role supports the service team by ensuring that tables are cleared, cleaned, and reset quickly and efficiently. The ideal candidate will have strong teamwork skills, be well-organized, and possess excellent situational awareness.
Responsibilities:
- Assist in delivering a superior dining experience by exceeding guest expectations and anticipating their needs.
- Provide a friendly greeting to guests with a warm, sincere smile.
- Handle guest challenges with tact and patience, ensuring issues are resolved to the guest’s satisfaction.
- Support the service team by assisting with the setup, service, and cleanup of food and beverages.
- Adhere to all service protocols, including managing special dietary needs and allergy precautions.
- Maintain strict compliance with health and safety regulations, following all cleaning and sanitation procedures.
- Complete all tasks according to the guidelines and standards set out in the Employee Handbook.
- Work cooperatively with all team members to foster a collaborative work environment.
- Take on additional responsibilities as needed to support the team and ensure efficient operations.
Qualifications:
- Experience in efficiently clearing and resetting tables, and transporting dirty dishes to the designated areas.
- Available to effectively manage a section of tables.
- Ability to safely maneuver furniture such as chairs, tables, highchairs, and booster seats.
- Proficient in using all necessary cleaning tools and equipment.
- Excellent communication skills for following verbal and written instructions.
- Capable of multitasking effectively in a fast-paced and busy environment.
- Able to work in tight, noisy, and varying temperature conditions.
- Physically able to lift up to 50 pounds and to stand and walk during the entire shift, navigating through potential hazards.
Complete our short application today!
Compensation: $11.79 per hour
Tucked into the heart of Snowmass Village, Montevino (formally known as Slice if Italy) serves hand-rolled pastas, modern Italian, and an adventurous wine list that turns every meal into a mini-vacation to the Amalfi Coast. From post-ride families to date-night foodies, our dining room hums with genuine Italian hospitality, and that same energy fuels our team.
We believe great work should be rewarding, inclusive, and bursting with opportunity. Whether you’re spinning dough in the kitchen, pouring Barolo behind the bar, or guiding guests through our menu, you’ll enjoy competitive pay, flexible scheduling, and a supportive, team-first culture. Nearly all of today’s managers started as hosts, bussers, or line cooks, and we love helping driven crew members rise through the ranks.
If you thrive when the tickets are flying, greet teammates like family, and can’t wait to craft memorable dining experiences, Montevino has a place for you. Join the famiglia and start your next chapter with us today.
(if you already have a resume on Indeed)
Or apply here.
Flexible Scheduling
We work with you to build a schedule that fits your lifestyle, whether seasonal or year-round.
Staff Parties & Perks
End-of-season parties, team outings, and local discounts keep things fun even off the clock.
Epic Location
Work at the base of Snowmass Mountain with stunning views, fresh air, and adventure at your doorstep.
Leadership Perks
Our upper management team enjoys added benefits like a full ski pass, health insurance, and a voice in shaping operations.
Professional Development Support
We help cover the cost of certifications—like sommelier or cicerone—for team members who want to level up their skills.